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| Nutella Crunch Cookies |
For dozens of other cookie ideas, check out this growing photo gallery on our Facebook Page with links to all the recipes for all the photos. Click Here for Our Cookie Album on Pinterest
Here is one cookie that is sure to be popular. Everybody loves Nutella so why not enjoy it in a soft chocolatey cookie with the crunch of hazelnuts that toast as the cookie bakes. Amazingly good!
½ cup butter
½ cup Nutella
½ cup white sugar
½ cup brown sugarAdd
1 egg
1 tsp vanilla
Sift together:
1 1/3 cups flour
1/3 cup cocoa
1 tsp baking soda
½ tsp salt
Add to creamed mixture and fold until dough forms.
Roll into 1 inch balls and dunk one half of the ball into:
roughly chopped hazelnuts (aprox1 cup)
Place on parchment lined baking sheet 3 inches apart. Press down slightly.
Bake 10 minutes at 350 degrees F. Do not over bake or cookies will be brittle.
Drizzle with melted chocolate of desired.
+ comments + 5 comments
Looks delicious. Would love for you to share your pictures with us over at foodepix.com.
Wow, those look fantastic! We have hazelnut trees in our yard so we always have lots of hazelnuts. Can't wait to try these!
made these !!! they are so yummy !! i dont usually like nutella but loveeeed these ! thanks
Hi Barry. Considering these for a cookie exchange. What is the approximate yield? Or am I just overlooking that on your recipe postings? Thanks!
I think about 2 dozen but we always make larger cookies than some folks I think.